The crabs were decent, but my server added an additional $10 to the tip that I left on my credit card receipt. I didn't find out about it until it cleared on my card and the management would not take responsibility for it or refund me the $10. I would never eat there again based solely on that.
customer 1 - posted: Monday, May 20th, 2013 @ 8:53 pm
I'm new to Bethany however Blue Crab is in my blood. I ate at Mickey's for the first time and had a half dozen larges and peel and eat shrimp. The crabs were heavy and full of meat. The shrimp were perfect sized and cooked to perfect! Easy to peel and very tasty.
Joe B. - posted: Saturday, August 4th, 2012 @ 7:48 pm
As full timers here in the area this was our first time we had crabs from mickey's. We found them to be nice and heavy, second time we were not so happy. The dozen of crabs was light,with a lot of paper shells, don't think we be back if this crab shack is not consistent, to many other crab houses in area.... 5/29/12
Mike & Patti - posted: Tuesday, May 29th, 2012 @ 10:16 pm
CAN NOT GO WRONG WITH THIS PLACE AND FOOD IS GREAT. I WOULD RECOMMEND THIS PLACE TO ALL BUT REMEMBER YOU MAY TO WAIT SOME TIME TO GET SEATED BUT YOU CAN CHILL OUT WITH THEIR DRINKS
BOBBY O - posted: Tuesday, May 7th, 2013 @ 6:03 pm
We dined at Blue Coast on a Saturday night and enjoyed a great meal. For appetizer the Mussels, Dumplings and Crab cakes were great. Our server, Brianna did an excellent job of explaining the menu items, everything came out correctly and quickly. Brianna also had great knowledge of the menu items. I had the Surf and Turf; the fried Lobster Tail was great and the soy based dipping sauce was sweet with a little tang. The steak was cooked the way I ordered and was great also. I had the Bread pudding for desert which came with a scoop of ice cream. I was very happy with my meal and Brianna did a great job. I will definitely go back.
Ray Silk - posted: Tuesday, July 24th, 2012 @ 10:34 am
Our all time favorite place to eat while on our annual trek to the beach! Worth the wait and always a fun time on the deck while drinking and waiting for our table. A pleasant wait staff and extroidinary food and view of the bay while eating. Don't know what we would do or where we would go for our traditional family dinner if Blue Coast was not there any longer. The best of Bethany!!
The Rickers - posted: Friday, June 1st, 2012 @ 9:52 pm
Im use to buying my oysters whole sale but when you have the craving you will pay for it. Very clean and friendly. Will come back with my friends.
Bobby O - posted: Tuesday, May 7th, 2013 @ 5:56 pm
Need a part time job extra to pay for anything on menu.Over priced!
Bob smithy - posted: Thursday, December 6th, 2012 @ 9:18 pm
Love the raw bar oysters are top notch will go here again!
Mike - posted: Saturday, August 4th, 2012 @ 5:38 pm
WE HAVE BEEN GOING THERE 10YEARS+,THIS IS HORRIBLE. WORST STAFF-WARM FOOD,WON'T RETURN.
DW - posted: Monday, April 29th, 2013 @ 8:18 pm
What are you people doing??? I was in Saturday night with my girlfriends for dinner. Hadn't been in since last time I was down in Novemeber. New menu is all sandwiches. plus it looks like a greek diner menu. What is going on with the Fat Tuna? I heard the place was sold. Great. But come on. You might as well call it the fat stuffed grape leaf. Thought you guys were Mexican. The place certainly isn't the same and my opinion isn't worth much but I doubt you'll make it through the summer. RICE PUDDING WITH CHERRIES?? Is it 1983? am I in a Greek Nightmare? Then to top it all off the DJ starts and lets just say the atmosphere changed and I thought I was suddenly transported to center city Baltimore. Not what we've grown to know and love of Fat Tuna. On a positive note. I love the TV's in the dining room. Go PHILLIES!
What is going on?????????????????????????????????? - posted: Tuesday, April 16th, 2013 @ 10:12 pm
I AGREE WITH SAD.. TOOK THE FAMILY THERE SATURDAY FOR DINNER. WE WERENT AWARE THAT IT HAD BEEN SOLD. BUT I DEF AGREE THAT THE STAFF SEEMED ABSOLUTELY MISERABLE. WHICH WAS A MAJOR CHANGE FROM WHAT WE HAD ALWAYS EXPERIENCED IN THE PAST. THIS WAS ONE PLACE WE ALWAYS KNEW THAT THE STAFF WOULD BE POLITE, AND OUTGOING. IT JUST DOESN'T SEEM THE SAME. OUR FOOD WAS OK BUT IT SEEMED THAT THE PORTIONS WERE SMALLER. THE MENS ROOM WAS FILTHY, WHICH WAS A HUGE CHANGE. FAT TUNA ALWAYS HAD THE NICEST CLEANEST BATHROOMS IN THE AREA. MY WIFE IS VERY FUNNY ABOUT RESTROOMS AND ALWAYS COMMENTED IN THE PAST ON HOW CLEAN THE RESTROOMS WERE. OH WELL. MAYBE THE NEW PEOPLE ARE ADJUSTING. IT WILL BE AWHILE BEFORE WE TRY IT AGAIN.
I AGREE - posted: Tuesday, February 26th, 2013 @ 9:22 am
Seriously the best sushi ever. There's a few places in ocean city worth driving by to go to Misaki!!
AWESOME SUSHI!!! - posted: Thursday, April 25th, 2013 @ 4:56 pm
I have eaten in almost every restaurant in Bethany and Masaki is at the very top of the list! I come from the DC area which has many fabulous sushi restaurants - Misaki can stand with the best of them!! Keep up the good work!!!
SSS - posted: Wednesday, April 24th, 2013 @ 9:36 pm
Best sushi you can find! Hands down...sushi chefs are awesome, staff are local and friendly. Fish is fresh. It's a small place and fills up quick. Very worth the wait. We Come at least once a week regardless of how busy it is. Excellent sushi without pretentious prices or attitude. Don't skip it to drive to Rehoboth or ocean city...nothing else compares.
Alex HEIDENBERGER - posted: Sunday, April 7th, 2013 @ 9:26 pm
Always a great stop when we were in Bethany Beach...Food was consistent...One time, found a piece of broken glass in a meal...didn't say anything. Could have owned the place. Doesn't matter much now unfortunately. Hey Steph!
Jack - posted: Monday, April 22nd, 2013 @ 3:02 pm
All I can say is go there you won't regret it!
Mike - posted: Saturday, August 4th, 2012 @ 5:47 pm
I've been going to the Frog House for years, the food is absolutely delicious and at a wonderful price. The service was great as well as the speed the food came out. If you are looking for a place to eat a nice meal, the Frog House is the best in Bethany!
Absolutely awesome! - posted: Monday, June 25th, 2012 @ 5:08 pm
Used to be good and a destination spot, then I think it wanted to go franchise, and now, don't quite know.
Ron - posted: Monday, April 22nd, 2013 @ 2:58 pm
Had take out the other night. The food was really bad. Pizza like frozen store brand. Sub was just as bad. Won't go back.
Larry - posted: Monday, April 1st, 2013 @ 7:44 am
I went to this place on the advice of friends. I was not impressed one bit. The sub I had barely had any meat and the fries were just above room temperature. Maybe it was a bad day, but I'll definitely change this review if I get better service next time. If there is a next time.
Anoinne Harriman - posted: Thursday, December 20th, 2012 @ 1:10 pm
Great place for drinks or dinner or both and a good looking staff to serve you...
Ron - posted: Monday, April 22nd, 2013 @ 2:54 pm
Best Chinese food around.
Derrick - posted: Tuesday, April 2nd, 2013 @ 6:15 pm
Best Chinese food ever!! Zhe and his family make you feel write at home. I eat there just about every day for lunch and when my friends come into town i take them there and they all say the say thing, but chinese food yhey ever had!!
Pete ciaramello - posted: Monday, March 11th, 2013 @ 10:55 pm
This is an absolute favorite of ours. Without fail we always get the best food in a great family atmosphere with excellent service. Zhe goes to great lengths to make his customers welcome and tailors the menu to cater to any requests. Everyone who visits the beaches needs to try this place.
Meadows Family - posted: Saturday, February 23rd, 2013 @ 8:17 pm
You're annoying. For real.
Jeani, Kori, whatever - posted: Sunday, March 31st, 2013 @ 4:52 pm
Unappetizing, unimaginative sauce. Disenchanted....disinclined to pay....decidedly unwilling to return! Did we mention "disappointed?".
Jeani, Lori, Kari - posted: Wednesday, October 24th, 2012 @ 11:17 pm
best around, and they have a new vegetarian section
- posted: Friday, September 7th, 2012 @ 6:12 pm
This place puts to shame the name Capriotti's. Under former management it may have had its problems but it still delivered quality and quantity in its food. Now it lacks both and the worst customer service. NEVER NEVER GO again to this capriotti's. I am still a believer in Capriotti's just not this one!!!!!!
msblocal - posted: Monday, March 25th, 2013 @ 5:21 pm
Food is always good but how do you close early everyday in the middle of primetime summer? Very frustrating and really doesn't make any sense!
bp - posted: Tuesday, July 17th, 2012 @ 1:44 pm
Need help. Greeted properly but so busy the wait was unreal. Doubt I will come back.
orville - posted: Friday, June 29th, 2012 @ 8:05 am
Absolutely our favorite place for breakfast at the beach. Have been going for years with our kids when we are here. Service & food are always consistently good. This is place is by no means inexpensive...but it's worth what it costs. The fact that it is open year round makes it even better.
Summer Family - posted: Sunday, March 24th, 2013 @ 7:02 pm
I dont know how they can do this, amazing dinner for $19 each, plus a cocktail! French dinner really yummy, and small plates are not so small.
rikki knab - posted: Friday, March 22nd, 2013 @ 9:44 pm
This week they made some changes, raised the price by $1 and no more glass of wine. Still one of the best values around. Southern theme tonight, started with a chef amuse bouche of a yummy hush puppy. Three of us tried as much as we could. Onion soup, spicy and yummy, risotto delish. The 2 salads and deviled eggs with crab, all yummy. We had fried chick and braised beef, amazingly delish. The strawberry shortcake dessert remains a mystery to us, a very yummy cake base topped with berries and cream. Even with a bottle of wine and 2 glasses we still paid less for 3 than we paid for 2 at 14 global last night.
rikki - posted: Friday, June 22nd, 2012 @ 9:04 pm
This past Saturday we went here for Marie's birthday. We've eaten here many times before and our favorite dish is the ciopinno, mussles, clams, shrimp and sausage served with pasta and a delicious spicy red sauce. This time we were told that pasta ano longer came with the dish, but we could order it if we wanted.We were not told there was a $4.00 upcharge per plate. A spicy red sauce without pasta is of little value to the dish, and this nickle and dime way of adding it is a sure way to drive customers away.
Victor - posted: Monday, March 18th, 2013 @ 3:53 pm
We absolutely love Perucci's. The restaurant is clean, the staff is very friendly and we often introduce friends to this restaurant. We are regular customers and will continue to be. Make reservations. It's often a Full-House.
Dottie Wells - posted: Thursday, March 7th, 2013 @ 11:19 am
This was our second time at the restaurant. Our first time was shortly after they opened and it was less than satisfying. Things have gone downhill since then. We went for the 3 for $13 special and at that low price I still feel I got ripped off. The menu had a very small selection for the $13 with most meals having up charges. Perucci's is no more than a small diner trying to give the image of an upscale restaurant.
Larry P - posted: Friday, January 11th, 2013 @ 7:11 am
This place is friggin awesome. Long story short, 9 of my closest friends and acquaintances spent St. Patrick's Day 2012 in OCMD. On the way back to our host's house in Bethany we drunkenly stopped at Turquoise and the experience was nothing short of magic. Literally had the most fun drinking, eating, dancing (St. Patty's Day Belly Dancer anyone??) experience ever. You would think that we would have been at least shunned if not kicked out, but no. Not at Turquoise. I'm pretty sure it was a St. Patrick's Day miracle. We might be back on Saturday. Sorrynotsorry in advance...
Emily K - posted: Tuesday, March 12th, 2013 @ 7:13 pm
Now I have to preface this with the fact that it has been YEARS since I have had a good Greek restaurant to go to. Upon mentioning this, a date brought me here for dinner. This was some of the most fantastic Greek food I have ever had. I was really blown away by both the quality of the food and the portion sizes. Didn't have to wait an unreasonable amount of time for the food after ordering, service was friendly and the restaurant itself was very cool.
Rich - posted: Friday, March 1st, 2013 @ 3:53 pm
Love this place
Love it - posted: Sunday, February 24th, 2013 @ 3:39 am
What can I say about Tia and John and their staff..There is so much talen there. The food is extraordinary. It is hands down the best restaurante in Bethany and the surrounding area are as there as often as possible. it is the best food we have ever eaten. Tia is the best bartender among all the other things she does at one time. Try the dragon some time it is the best....
Toni and Wayne Miller - posted: Monday, February 4th, 2013 @ 1:12 pm
So very happy to learn they will be open all winter. Had a wonderful evening tonight , combo happy hour specials and oysters from regular specials. Food is really excellent and we love the ever changing variety. Oysters with a horseradish cream, amazing. Jalapenos with ? short rib and something wrapped in bacon, all we could say was OMG! Little bison burgers and mahi tacos, again omg.
rikki - posted: Friday, January 4th, 2013 @ 7:43 pm
Quality is very important to us. Eaten here many times. Have tried many different drinks and food. Always happy with our choices. Love the unusual combos. Don loves the chili threads so much he convinced them to sell him a container. We plan to come back here again and again.
Beth and Don Mittica - posted: Saturday, October 27th, 2012 @ 4:49 pm
Tried the Osso Bucco from the regular menu. It noted a pork shank rather than the traditional veal shank. $25.00. OK, so I tried it. Freaking horrible. It was a nice shank on a slight bed of what may have been mashed potatoes, all swimming in bbq sauce. BBQ SAUCE? The only thing right was the company I came with and the martini I drank.
Not what you think - posted: Tuesday, January 1st, 2013 @ 8:08 am
Again I feel like Bethany is the ugly step sister. i am happy they will stay open all winter but the menu is very curtailed.
Change the name to lewes blues - posted: Friday, December 28th, 2012 @ 10:06 pm
Had a wonderful dinner! Fabulous service by an attentive, knowledgable waiter. Fast service. Excellent food - especially the aged steak on Thursday nights. This was a smaller portion but perfect for me. People around us had huge portions of BBQ and raved about it! Not sure why the bad reveiws - we have been going for years and always love it!
Lenore and Tony - posted: Thursday, June 14th, 2012 @ 8:30 pm
We had nachos that were burnt. We complained and they took it back and brought us a new order. Guess what it was the old order with more cheese. I'll never return. Go to any other restaurant.a
Bob - posted: Saturday, December 1st, 2012 @ 4:51 pm
Guess I'm not local enough....got there at 5:30 for the Happy Hour Lobster 10.99 special offered from 4pm to 7pm ...only to be told that they were sold out... so we sat at the bar ... and ate something else... 5 minutes to 7 ...a couple walks in and orders the lobster, and they got it....It seems that they were allowed to call in the order earlier during the day. Yet when I called that afternoon... I was told it was on a first come basis..... I will have to find someplace else on Tuesday nights...seems they have different rules for different people. To Bad cause the place use to be so much fun!
Catherine Howard - posted: Wednesday, September 19th, 2012 @ 2:02 pm
We had 7 people for dinner last night an the food was really tasty. Our server was great -- funny and informative. Wish i could remember her name. We sat in one of those long booths near the bar. It was a little noisy, but we had fun.
Steve - posted: Tuesday, August 14th, 2012 @ 6:44 pm
Went on Saturday night. The food was outstanding. Service was a little slow but not a problem. Great specials. A little pricey but worth it. I wish I hadn't waited so long to try DiFebo's. Will definitely be back for the Osso Buco.
Fisherman - posted: Monday, November 26th, 2012 @ 2:26 am
Every year we make it a plan to eat at Di Febo's while on vacation at Bethany Beach. Their meals are excellent and the service is great! It is one of the best italian restaurants around. A bit pricey but well worth it!
Joseph Goodwin - posted: Sunday, July 29th, 2012 @ 8:55 pm
Wife and I decided to give this restaurant one last try before adding it to the increasing list of bad restaurants in Bethany. We, unfortunately, remember a time about a decade ago when eating at DiFebo’s could be a pleasant experience and so badly wish it would return to the quality it once was…. So with our wishful thinking caps on we entered the restaurant with our kids in the hopes that this would be an establishment we would frequently patronize. So with excitement brimming we order some adult beverages… and, the two martinis tasted like something that was mixed with Sunny D juice boxes. Next, we received calamari that was maybe just par, yes somewhat crispy, but lacked any real fresh taste. After waiting close to an hour after finishing our appetizer and several adult beverages to dull the pain of paying for poor service and average food our main course arrived. It was a pasta dish with red sauce that had a “metallic” taste that would make any adolescent kid happy to know Chef Boyardee comes in a number 10 can. Never again! Skip
skip - posted: Thursday, July 19th, 2012 @ 9:45 pm
Every meal I have ever had at Sedona has been fantastic! (And there have been many!) The staff is very friendly, and efficient, the service is great, and the atmosphere is very warm andcozy.
Peggy Gatti - posted: Sunday, October 28th, 2012 @ 4:09 pm
The best restaurant in bb. Inventive menu, attentive service. Our summer vacation is not complete without a special dinner at this special restaurant.
Ben - posted: Tuesday, October 2nd, 2012 @ 6:56 pm
I should have gone somewhere else based on the star rating. The service was horrible and the food was average. The waiter never brought the appetizer as ordered, and only checked on our table once after the kitchen staff brought out our meal. After we finished our meal the plates sat there for over ten minutes before he asked if we wanted anything for dessert. I'm not sure why the service was so bad, it wasn't extremely busy or anything like that, maybe their summer staff was gone and this was their off season staff. We went there expecting a much better dinner and were very disappointed.
Jeff - 1st time, and probably last time - posted: Saturday, September 15th, 2012 @ 10:00 pm
Horrible food, horrible service, horrible prices. Avoid this place. Also, if you want a drink don't bother here. The bar is way overcrowded for such a tiny bar.
Former Customer - posted: Friday, August 10th, 2012 @ 11:09 pm
Hey BR, try updating YOUR review like you said you would. Last updated February 2008 ... Hmmm... I had lunch with my sister at Mangos today. The atmosphere was great and we were greeted and seated promptly. Our server, Taylor, was very friendly and knowledgable. The buffalo shrimp appetizer was great and was a good portion. I had the mahi tacos which were light and delicious. My sister had the crab pasta which is a genourous serving and was very good as well.
Had a great lunch - posted: Tuesday, July 31st, 2012 @ 2:56 am
My wife and I just went there for lunch. We had lobster rolls and ice cold beers, it was GREAT
Kevin - posted: Monday, September 10th, 2012 @ 4:42 pm
Peach cobbler dessert was superb. My wife's wahoo was very good. My tuna was inedible.6 Service was rushed. Entrees were plopped down when we were half way through our salads, even though there was no waiting line and there were empty tables.
George - posted: Friday, August 24th, 2012 @ 11:37 am
I went to Matt's Fish Camp with my parents for dinner tonight. Our server was Anastasia and she was very friendly and knowledgable. The food was served quickly and we all enjoyed what we ordered. The crab cakes have SUPER LUMP crab meat and were great! I would definitely go back again :) Thanks Anastasia!
Happy customer - posted: Tuesday, July 24th, 2012 @ 10:25 pm
Excellent food. May be the best place in O.V. Unfortunately the no substitutions policy is a little unreasonable. I didn't want fries and requested a veggie or small salad. Either would be fine. I'd like to think that when I'm spending premium dollars, I'd get premium service. Even if it's an extra charge, I'd be ok with it.
Holden - posted: Sunday, September 9th, 2012 @ 7:09 pm
The BEST restaurant and possible best kept secret around the Bethany/Rehobeth/Fenwick area. The Lobster BLT is my favorite-a superb piece of lobster meat in a tasty sandwich combination. But everything we've tried has been delicious. So far, the best in the Sodel group by far. And a bit quieter than others too. Don't let the shopping center location fool you...rather odd to have such a high quality restaurant in a center with a mattress and UPS store.
e - posted: Wednesday, August 8th, 2012 @ 1:33 pm
Northeast is the best place in the area. Great food. Good prices. The menu changes enough to keep things interesting. Management understands what makes a restaurant successful in this particular case. I Can't say the same for Fish Camp, but Northeast will appeal to just about anyone.
Bullwinkle - posted: Thursday, July 12th, 2012 @ 9:41 am
We were there on Labour Day. The were several seats in the frot but they waanted to sit us in the back by the restrooms. When we asked if we could sit in the many open tables in the front, we were toldd they were reserved. I was ready to leave but my husband spoke to a manager, who was able to seat us in one of the "reserved" spots. We ordered the all you can eat crabs. To my amazement the food was really good. For $37 we got medium crabs that were seasoned with the sweetest white meat. The all you can eat corn on the cob was excellent as well. Surprisingly so was the chicken. The hushpuppies were dry. I plan to go again in the end of September to se if the quality of the food is the same. This time i will make reservations.
Tonya T. - posted: Wednesday, September 5th, 2012 @ 12:27 pm
First time going and will be back. My kids could not get enough of the fried chicken. Crabs are perfectly cooked.
Karen R. - posted: Monday, September 3rd, 2012 @ 11:01 am
The blue crab is the best place near the beach for all you can eat crabs, shrimp chicken. The owner is the nicest guy you will meet and goes out of his way to please each and every customer. The new Oyster bar is great and oysters come out any way you want them repaired A+++++++++++++++++++ Will return again and again!!!!!!!!!!!!!!!!!!!!
Tom - posted: Sunday, August 19th, 2012 @ 9:10 pm
One of the best places to eat in the Bethany area. Fair ptrices with good service and quality drinks with excelent food. What more could you ask for?
Paul Schmidt - posted: Tuesday, August 28th, 2012 @ 8:54 pm
DELIVERY .. have ordered several times for delivery since we are locals and the food was always delivered on-time, hot and very good. We hope they continue to deliver after the season. Also visited the restaurant for dining and always found the place, clean/ staff friendly / great pricing / terrific food.
Diana Ohtersen - posted: Monday, August 27th, 2012 @ 4:07 pm
Wow I don't know we're this guy ate at but it sure wasn't Romeos. We ate there with my family the food was great the moussaka was The best I ever had and the kids ate pizza and they loved it. So we Will defenatly go back next year when we visit again.
Jack - posted: Sunday, August 5th, 2012 @ 1:35 am
We went for dinner and within our party we had chicken quesadillas, chicken gyro, cheesesteak, and kids French toast sticks. The food, even French toast sticks, were very delicious. Authentic and very tasty. Big servings. The best French toast sticks I ever tasted and the best gyro too! We will go back.
jennifer - posted: Monday, July 2nd, 2012 @ 8:46 am
We were going frequently for breakfast which was delicious at a fair price. I loved the eggs benedict! They have now closed for breakfast and lunch. (Open for dinner only.) The last time we went for dinner the gravy/sauce was so thick it was a big blob on top of the pasta. We were very disappointed. Sad to say we won't be going there anymore unless they open again for breakfast.
Ro - posted: Sunday, August 19th, 2012 @ 1:08 pm
I was expecting a full Italian restaurant and instead found a good Italian American one. I believe that the menu should have only Italian dishes and presented the "old world" way. Italian bread is served with spiced olive oil, not butter and Anti pasta is always served first usually with your selection of wine,The entree is then presented and salad served afterward. Dinner is completed with a bowl of selected fruit, a cup of espresso and dolcini. The gravy that was served was very good but sometimes the diner would prefer a choice,i.e. bolognese,marinara or al fredo, the same with pasta selection. The restaurant is clean, has a well stocked bar area, good desserts and friendly staff,however the servers should be familiar with describing individual dishes and what is available. I would return occasionally.
Mercy Lee - posted: Saturday, August 18th, 2012 @ 1:05 pm
In spite of ordering from D'Ortone's frequently, they have taken to turning away carry out orders. Twice now, I have called to order a carry out meal, and have been told that they were not taking carry out orders due to a busy dining room. In both cases, I said I had no problem waiting even an hour to pick up my food, but was still turned down. Apparently, this place would rather serve dine-in customers who come once a year than a regular customer who - up until now - was ordering twice weekly at least. Prediction: This place will not be here next season with a business model like this one.
Annoyed Carry Out - posted: Sunday, July 22nd, 2012 @ 6:44 pm
Would never go back. Food was bad, service was ok. Tried to have a nice last night date with my wife and figured we would give this a try despite some previous warnings from friends about bad experiences (they happened many years ago). We ordered the sea food fires, good luck finding the seafood. My wife ordered the fried shrimp platter and the shrimp tasted burnt, like someone had emptied an entire ashtray into the deep fryer. We even offered to let the staff and management taste the shrimp, but they refused stating they didn't like fried shrimp (but they still know what fried shrimp are supposed to taste like????). My wife and I split my entree, the scallops platter which was just ok. Even after biting into a single shrimp we were charged for the entire meal. Worst meal ever at the beach, there are so many other great restaurants down here, try all of them before you even consider the Cottage Cafe.
Josh - posted: Sunday, August 12th, 2012 @ 10:49 pm
Good food but my pulled pork sandwich was a little greasy but overall good food and good prices.
Mike - posted: Saturday, August 4th, 2012 @ 5:43 pm
Great BBQ ! Called ahead for a large order. Food was ready on time. Staff was very friendly and proud of their BBQ Meat was tender, smokey and delicious, great job! We will go back again!
Bernard & Donna - posted: Friday, July 13th, 2012 @ 8:56 am
What can I say Five Guys never fails!
Mike - posted: Saturday, August 4th, 2012 @ 5:40 pm
Very good for good price would go here again love the burrito!
Mike - posted: Saturday, August 4th, 2012 @ 5:36 pm
Food served while leaking sink or commode leaked into dining area. Should have been closed and repaired before serving. Items ordered not served. Just a restaurant joke.
orville - posted: Friday, June 29th, 2012 @ 8:15 am
Food was just bar food. The place was very dirty. They need to shut down a clean up their act.
Larry - posted: Friday, July 27th, 2012 @ 7:05 am
Reasonably clean and decent menu. Overpriced, but considering its location they would be silly not to. Grilled chicken mex salad chicken not so good. Fries are the extra crispy type -good by me. French toast was decent. Fresh lemonade was weak. Staff was very nice and working hard.
Ms - posted: Tuesday, July 24th, 2012 @ 4:09 pm
A standard in LSD. Sometimes there is a wait on busy summer nights, but the line moves quickly. Great, friendly service. Decent pizza. Good subs. Great atmosphere for kids, too. We wanted to stop in and watch the Nats game. The waitress did everything she could to make it happen. The evening was very busy and there was a small glitch with our order. It was promptly corrected and removed from our bill. Grotto may not be the absolute best around, but they understand how to run a successful business and guarantee return customers.
Nats Fan - posted: Monday, July 23rd, 2012 @ 1:32 pm
Absolutely terrible pizza and subs. Got two large regulars and a chicken parm and eggplant parm subs. Sauce was terrible. Pizza was thin and crust was tasteless. I think I've had better microwaveable pizza. On the box it states that it's one of the best in the world an i'll be craving this pizza. I was craving to write a terrible review.
Brian - posted: Wednesday, July 11th, 2012 @ 9:45 pm
Food was pretty good overall. We had chicken with broccoli, general tso's, sweet and sour chicken, and vegetable lo mein. All were pretty comparable to a decent place at home. Eggrolls were not great and should be avoided.
Brian - posted: Monday, July 9th, 2012 @ 9:03 am
Great place to eat in or carry out. I have just about given up on Chinese food, but this place is a must when my family hits the beach area. Friendly, clean, and great food.
Rags and Company - posted: Friday, July 6th, 2012 @ 11:15 am
We bought a gift certificate (paid $25 for a $50 gift certificate from Q105's 1/2 Price hook-up). Went for lunch a couple of weeks ago and had great service. The food was good. Before we left the waitress gave us our certificate back showing how much money remained ($16). Went back today for lunch and the entire experience was rotten. Our waiter was missing in action--so much so a waitress noticed and took over. Again, food was good. Time to pay! Give them the gift certificate and enough cash to take care of the tab. Another person (the owner or manager) came back and said she wouldn't honor the remaining amount on the certificate because I was supposed to use the entire card at one time on our previous visit...nor did she return the gift card in question. I've looked on another gift card we've bought from 1/2 Price Hook-up and see nothing about having to use the entire $50 at one time. We been to Cafe on 26 several times in the past but today will be the last time. Cafe on 26 has lost a repeat customer over $16. Not smart!
Bethany - posted: Friday, July 6th, 2012 @ 3:28 pm
Don't come hungry because you'll be disappointed. Had breakfast and left starving. Portions are small. My omelet came with one piece of toast and a little hash browns. The service was slow as well. All the tables were waiting for food and their was a lot of people in the kitchen socializing, certainly not expediting the food. They may have great coffee, but don't expect more.
Michael - posted: Tuesday, July 3rd, 2012 @ 1:19 pm
We ate there for Father's Day and the dinner and service was excellent. The gluten fee food was excellent, especially the bread.
bonnie johnson - posted: Thursday, June 21st, 2012 @ 4:25 pm
We drive from WDC to get the cheese steaks! The best ever and I spent every summer in Philly growing up. The Philly steak and cheese is NO match for the Surf's up cheese steak. MHRT
Rags and Company - posted: Friday, July 6th, 2012 @ 11:01 am
By far our favorite place to eat when we come down to Bethany for our annual family vacation. In fact we are headed that way tomorrow morning for vacation and guess where dinner will be tomorrow night? Drooling already just thinking about it. The owner is a great guy and all of the staff are very friendly. I can't wait to get my hands on one of those cheesesteaks tomorrow!
Watkins Family - posted: Friday, June 8th, 2012 @ 12:33 am
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